A great new site to see a real chef!

The Savage Kitchen is a very fun, and educational new site for learning to cook great food.  Check it out!
http://www.thecliffhouse.com/_blog/Savage_Kitchen/post/Cliff_House_Colorado_Rack_of_Lamb/

With lamb, especially a good lamb dish, you want a wine that will complement the flavors.  Click on a label to get a better look at each if you like.  Burgundy, Pinot Noir, Chateauneuf du Pape, or a good Syrah, should go well with most lamb dishes. 
 
Hope you enjoy the link above for a light hearted way of approaching food prep and cooking.  Cooking and eating should be enjoyable, and the more you expose yourself to these kinds of learning tools and new foods, the more educated you and your palate become. 
 
So until the next blog, happy cooking and eating!